The Restaurant: Dinner Menu
Sunday - Thursday, 5:00pm - 9:00pm, & Friday - Saturday 5:00pm - 10:00pm
Appetizers
QUAIL CUSHION
black garlic, black rice, jus | gf ... 22
RAW GULF TUNA
beet, fumet, black butter | gf ... 22
SMOKED MUSHROOM
Enchanted Mushroom gravy, yellow grits, chive | veg ... 25
LOCAL WINTER SALAD
chicory, sweet potato, petite greens, pecan vinaigrette | veg, gf ... 16
LAMB TARTARE
amber yolk, garlic, smoked olive oil, house cracker ... 22
CREAMED RICE
Carolina Gold, Fredericksburg flowers | veg, gf ... 12
BROCCOLI SOUP
burnt collard oil | veg ... 16
SAUERKRAUT
celery seed, rye berries | v ... 16
Entrées
WAGYU RIBEYE
turnip, brussels sprouts, au jus | ... 65
LAMB
horseradish cream, kohlrabi, mint | gf ... 60
RED SNAPPER
smoked trout roe, fennel fumet | gf ... 60
DUCK
carrot, bbq sauce, apple cider | gf ... 55
SPÄETZLE
fines herb, aioli | veg ... 28
VENISON SCHNITZEL
cabbage, caraway, mushroom demi-glace ... 42
Sides
GRILLED FENNEL WITH BEURRE MONTÉ
8
BEEF TALLOW STEAK FRIES
9
SCHATZ & SAUER BRUSSELS SPROUTS
11
WHIPPED POTATOES
11
Dessert
CHOCOLATE BOURBON PANNA COTTA
chocolate bourbon custard, graham toasted milk, meringue ... 12
PAVLOVA
matcha mint pavlova, passionfruit, pomegranate | gf ... 12
SEMIFREDDO
brut frozen custard, citrus pistachio cake, raspberry | veg ... 14
COCONUT CAKE
greek yogurt mousse, citrus pastry cream, mascarpone ... 10
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. A 20% gratuity is added to all parties of 6 or more.